-Extensive menu prepared by our executive chef consists of Italian cuisine, seafood, steaks and your Dutch favorites.

Lunch
Monday – Friday 11-2

Dinner
Monday – Thursday 4:30 – 9:00
Friday – Saturday 4:30 – 10:00

Closed on Sunday

EARLY BIRD MENU
Monday-Thursday 4:30pm-6:00pm.


-Our experienced kitchen and wait staff are able to accommodate Special Events and Catering.

-Please call 641-628-1633 with any questions or for your next dining needs.


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DINNER

LUNCH